D.O.C.
REGION: Bairrada
WINE TYPE: White wine
GRAPE VARIETY: 100% Arinto
WINEMAKER: Osvaldo Amado
APPEARANCE: Crystalline
COLOUR: An intense lemon colour with some green tones.
AROMA: Predominant notes of citrus fruit and white pulp fruit, with toasted cereal and exotic nuances.
TASTE: Fruity, fresh, elegant and harmonious.
WINEMAKING PROCESS: Total destemming, skin maceration, soft pressing and alcoholic fermentation at 16ºC.
AGEING: 50% of this wine fermented in French oak barrels.
SERVING SUGGESTIONS: It goes well with Mediterranean cuisine based on fish, white meat, light cold meat and soft cheeses.
ANALYTICAL PARAMETERS:
Alcoholic level: 13.5% pH: 3.20
Total acidity: 6.4 g/l Total sugars: < 5 g/l
Drink at 8ºC.