CLASSIFICATION: D.O.C.
REGION: Bairrada
WINE TYPE: White wine
GRAPE VARIETIES: 40% Bical, 40% Maria-Gomes and 20% Arinto.
WINEMAKER: Osvaldo Amado
APPEARANCE: Crystalline
COLOUR: Defined lemon colour with slight green tones.
AROMA: A young fruity wine with predominant notes of white pulp fruit, citrus fruit and tropical nuances.
TASTE: Fruity, fresh, harmonious with a remarkable finish.
WINEMAKING PROCESS: Total destemming, soft pressing and alcoholic fermentation at 16ºC.
AGEING: A minimum of 2 months in bottle.
SERVING SUGGESTIONS: Ideal with pasta, boiled or grilled fish, shellfish, grilled white meat and soft cheeses or during leisure times.
ANALYTICAL PARAMETERS:
Alcoholic level: 12.5% pH: 3.30%
Total acidity: 5.6 g/l Total sugars: 3.5 g/l
Drink at 8ºC