{"id":21629,"date":"2025-12-16T16:40:17","date_gmt":"2025-12-16T15:40:17","guid":{"rendered":"https:\/\/www.portugalskiswiat.com\/sklep\/uncategorized\/chao-da-quinta-d-o-c-dao-malvasia-fina\/"},"modified":"2026-05-10T15:02:17","modified_gmt":"2026-05-10T13:02:17","slug":"chao-da-quinta-d-o-c-dao-malvasia-fina","status":"publish","type":"product","link":"https:\/\/www.portugalskiswiat.com\/en\/sklep\/drinks\/wine\/chao-da-quinta-d-o-c-dao-malvasia-fina\/","title":{"rendered":"CH\u00c3O DA QUINTA D.O.C. D\u00e3o Malvasia Fina"},"content":{"rendered":"<p><strong>Type:<\/strong> White<\/p>\n<p>Country: Portugal<\/p>\n<p><strong>Grape Variety:<\/strong> 100 % Malvasia-Fina<\/p>\n<p> <strong> Alcohol Volume:<\/strong> 13,4% v\/v<\/p>\n<p><strong> Vinification : <\/strong><\/p>\n<p>It was prepared by the classic open spout method (Bica Aberta), at a controlled temperature of 14\u00baC for 6<br \/>\nweeks.<\/p>\n<p><strong>Stage<\/strong><br \/>\n(aging, wood type, temperatures, bat\u00f4nnage, duration, filtering)<br \/>\nNatural stage in contact with fine lees for 6 months in stainless steel tank until bottling.<\/p>\n<p><strong>Winemaker:<\/strong> Carlos Silva<\/p>\n<p><strong>Serving temperature:<\/strong> 11-13\u00baC<br \/>\n<strong>Color:<\/strong> It presents a clear citric color with a greenish hue of medium intensity&#8230;<\/p>\n<p><strong>Scent:<\/strong> The nose presents very fine and delicate aromas expressing linden, acacia,<br \/>\norange blossom, White-fleshed fruits, lime, melon, coupled with subtle notes of<br \/>\nnectarine finishing with very noticeable hints of minerality.<\/p>\n<p><strong>Taste:<\/strong> The palate reveals freshness and acidity balanced with a delicate and mineral<br \/>\ntexture, which demonstrates a smooth and enhanced profile. Expresses<br \/>\nelegance, harmony and persintance with a long and exquisite finish.<br \/>\nHarmonization: Goes well with mollusks, grilled White fish, soft cheeses and cured meats. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Type: White Country: Portugal Grape Variety: 100 % Malvasia-Fina Alcohol Volume: 13,4% v\/v Vinification : It was prepared by the classic open spout method (Bica Aberta), at a controlled temperature of 14\u00baC for 6 weeks. Stage (aging, wood type, temperatures, bat\u00f4nnage, duration, filtering) Natural stage in contact with fine lees for 6 months in stainless [&hellip;]<\/p>\n","protected":false},"featured_media":19815,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"product_brand":[1442],"product_cat":[1094,1097],"product_tag":[1355],"class_list":{"0":"post-21629","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_brand-chao-de-sao-francisco","7":"product_cat-drinks","8":"product_cat-wine","9":"product_tag-mono-varietal","11":"first","12":"instock","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/product\/21629","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/comments?post=21629"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/media\/19815"}],"wp:attachment":[{"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/media?parent=21629"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/product_brand?post=21629"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/product_cat?post=21629"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.portugalskiswiat.com\/en\/wp-json\/wp\/v2\/product_tag?post=21629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}